About Me

I have been training as a Pastry chef and chocolatier with William Curley for over 4 years. With William and Suzues' help and guidance I won The William Heptinstall Scholarship 2010. The Scholarship is a fund to help young chefs gain experience through work placements in other countries. William Curley won this scholarship as well, travelling to L'Esperance, France. I have been inspired by William and Suzue who have both spent time training in France. Travelling in France will be the first leg of my trip. I will also travel to Japan in October, which I am really looking forward to as Suzue has shown me many books and magazines of Japanese chefs taking Traditional french classics and making it their own with flavour and style.

Wednesday, 12 October 2011

Return of the Patissier!

I would firstly like to apologise for not updating my blog after I returned home! I got a little bit lost back into work and more recently the Association of Pastry Chefs - Dessert of the Year Competition, I kept putting the blog on the backburner. Then 2 months flashes extremely fast before my eyes and here I am again... away on my travels, this time I am in Tokyo!

Before I begin my Tokyo blogs I have a few more delicious treats to finish up from Paris!

Here is my dessert from the competition where I finished 3rd!



Sarah
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